Ricotta Parfait Recipe

Ricotta Parfait Recipe

Ricotta Parfait Recipe


3 hours

Details
  • Servings:   4
  • Calories:   526
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   38g
  • Carb Total:   56g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   29g
  •  
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • For the parfait:
  • 375 g ricotta
  • 1 lemon
  • 5 tablespoons lemon syrup
  • 4 tablespoons powder sugar
  • 2 dl cream
  • For the decoration:
  • 1 egg
  • 30 g powder sugar
  • 6 g vanilla
  • 50 g flour
  • 1 pinch of salt
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