Blood Orange Parfait Recipe

Blood Orange Parfait Recipe

Blood Orange Parfait Recipe


15 minutes

Details
  • Servings:   10
  • Calories:   279
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   35g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • For the sponge:
  • 3 eggs
  • 3 tabelspoon flour
  • 3 tablespoon sugar
  • 1 pack vanilla
  • For the parfait:
  • 2 orange
  • 2 pack vanilla
  • 7,5 dl blood orange juice
  • 2 tablespoon port wein
  • 3 dl cream
  • 200g sugar
  • 2 egg white
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