Ingredients
- 1 Count plain croissant, split in half horizontally
- 2 Teaspoon Dijon mustard
- 2 Count thin slices deli ham (2 ounces)
- 2 Count thin slices Muenster cheese (1 ounce)
- 0.33 Cup thinly sliced pear (about 1/2 small pear)
- 0.5 Cup watercress, washed and dried, thick stems removed
Personal Notes
Organization Tags
Comments