Lemon Coconut Bars
Ingredients
- 1 cup all purpose flour
- 1/4 cup sugar
- 1/4 teaspoon salt
- 3/4 cup sweetened flaked coconut, toasted, cooled
- 6 tablespoons (3/4 stick) chilled unsalted butter, cut into 1/2-inch cubes
- 3/4 cup sugar
- 2 large eggs
- 1/4 cup fresh lemon juice
- 1 tablespoon (packed) finely grated lemon peel
- 1 teaspoon all purpose flour
- 1/2 teaspoon baking powder
- Pinch of salt
- 1/4 cup powdered sugar
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