Lemon Curd recipes

Lemon Curd recipes

Lemon Curd recipes

By Donna Hay
1 hour 5 minutes

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Details
  • Servings:   1
  • Calories:   2230
  • Protein:   23g
  •  
  • Fiber:   2g
  • Sugar:   224g
  • Carb Total:   231g
  •  
  • Trans Fat:   1g
  • Saturated:   83g
  • Fat Total:   142g
  •  
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 3 eggs
  • 2 egg yolks
  • 1 cup (220g) caster (superfine) sugar
  • 1 tablespoon finely grated lemon rind
  • ½ cup (125ml) lemon juice
  • 150g cold unsalted butter, chopped
Instructions

Lemon Curd recipes serves 1 original recipe by Donna Hay.

View original preparation instructions

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