Rapini With Chili And Meyer Lemon Recipe

Rapini With Chili And Meyer Lemon Recipe

Rapini With Chili And Meyer Lemon Recipe


16 minutes

Details
  • Servings:   2
  • Calories:   191
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 tablespoons extra virgin olive oil
  • finely grated zest of 1/2 Meyer or regular lemon
  • juice of one Meyer or regular lemon
  • 1/2 teaspoon red pepper flakes or 1 Fresno chile
  • 1 bunch rapini or broccoli rabe
  • 1/2 teaspoon Maldon or kosher salt
  • freshly ground black pepper
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