Creamy Chicken Marsala Recipe
Ingredients
- 2 large chicken breasts, skinless
- ⅓ cup all-purpose flour
- ½ teaspoon garlic powder
- 1 teaspoon salt
- ¼ teaspoon black pepper
- 2 tablespoons olive oil, divided
- 2 tablespoons butter, divided
- 8 ounces mushrooms, sliced
- 2 cloves garlic, chopped
- ¾ cup marsala wine
- 1 cup chicken stock
- ⅔ cup whipping cream
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