Sardine fish fritters
Ingredients
- 5 piece Sardine fish
- 1 tablespoon Ginger garlic paste
- 1 teaspoon chilli powder
- 1 teaspoon turmeric powder
- 1/2 teaspoon pepper powder
- 1/2 cup gram flour
- 2 teaspoon cornflour
- 2 teaspoon rice flour
- to taste Salt
- 1 teaspoon Lemon juice optional
- 1/2 teaspoon Asafoetida
- as needed Water
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