Ranchero Macaroni Bake Recipe

Ranchero Macaroni Bake Recipe

Ranchero Macaroni Bake Recipe

By recipeofhealth.com
45 minutes

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Details
  • Servings:   8
  • Calories:   455
  • Protein:   19g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   23g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 1 (26 oz) can campbell's condensed cream of mushroom soup (regular or 98% fat free)
  • 1 cup milk
  • 1 cup pace chunky salsa
  • 3 cups shredded cheddar cheese
  • 3 cups elbow pasta, cooked and drained
  • 1 cup coarsely crushed tortilla chips
Instructions

Ranchero Macaroni Bake Recipe serves 8 original recipe by recipeofhealth.com.

View original preparation instructions

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