Bistec Ranchero
Ingredients
- 1 ½ lb beef steak (thinly sliced)
- 1 medium onion (sliced)
- 1-7 oz can of roasted and sliced poblano peppers (read notes)
- 1 lb potatoes (peeled and cut into cubes)
- ½ tsp garlic powder
- ½ tsp ground cumin
- 3 Tbsp olive oil
- salt and pepper
- 1 lb tomatoes
- ½ small onion
- 2 jalapeño peppers
- 1 garlic clove
- ½ tsp cumin seeds
- salt
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