Spinach Sauce with mashed potato and fried egg

Spinach Sauce with mashed potato and fried egg

Spinach Sauce with mashed potato and fried egg

By Cookpad Spain
2 hours

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Details
  • Servings:   4
  • Calories:   832
  • Protein:   18g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   41g
  • Fat Total:   69g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • middle eastern
Comments
Ingredients
  • 500 g fresh spinach leaves
  • 50 g butter
  • 4 gloves a crushed garlic
  • 1/2 tsp paprika
  • 2 tbsp flour
  • 350 ml milk
  • to taste salt and pepper
  • For the mashed potato:
  • 500 g potato
  • butter and milk
  • 4 eggs
Instructions

Spinach Sauce with mashed potato and fried egg serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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