Stuffed pork tenderloin

Stuffed pork tenderloin

Stuffed pork tenderloin

By Good Housekeeping
1 hour 5 minutes

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Details
  • Servings:   4
  • Calories:   728
  • Protein:   37g
  •  
  • Fiber:   7g
  • Sugar:   2g
  • Carb Total:   71g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   30g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 425 g (15oz) pork fillet, in one piece
  • 2 tbsp. Dijon mustard
  • 75 g (3oz) gherkins, thinly sliced lengthways
  • 50 g (2oz) Gruyère cheese, grated
  • 3 tbsp. olive oil
  • 2 x 500g packs gnocchi
Instructions

Stuffed pork tenderloin serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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