Brown Bread Irish Whole Wheat Soda Bread

Brown Bread (Irish Whole Wheat Soda Bread)

Brown Bread (Irish Whole Wheat Soda Bread)

By David Lebovitz
Serves 12

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Details
  • Servings:   12
  • Calories:   303
  • Protein:   11g
  •  
  • Fiber:   8g
  • Sugar:   4g
  • Carb Total:   49g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
  • british
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Ingredients
  • 2 1/4 cups (250g) whole wheat flour
  • 2 3/4 cups (120g) wheat bran or wheat germ (or a combination)
  • 4 cups (500g) all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 ounces (60g) butter (salted or unsalted)
  • 2 1/2 cups (600ml) buttermilk*
  • 2 teaspoons molasses
Instructions

Brown Bread (Irish Whole Wheat Soda Bread) serves 12 original recipe by David Lebovitz.

View original preparation instructions

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