Egg tart

Egg tart

Egg tart

By Cookpad Spain
30 minutes

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Details
  • Servings:   40
  • Calories:   114
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • chinese
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Ingredients
  • 100 grams sugar
  • 1 egg
  • 175 grams butter
  • 350 gram plain flour
  • 6 eggs
  • 4 egg yolks
  • 200 ml golden syrup
  • 200 ml fresh milk
  • 200 ml water
  • 2 tsp honey
Instructions

Egg tart serves 40 original recipe by Cookpad Spain.

View original preparation instructions

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