Macrobiotic ● Marinated Carrot Salad ●

Macrobiotic ● Marinated Carrot Salad ●

Macrobiotic ● Marinated Carrot Salad ●

By Cookpad Spain
Serves 4

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Details
  • Servings:   4
  • Calories:   55
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 Carrots (preferably organic)
  • 1 tbsp Olive oil (preferably extra virgin)
  • 1 tbsp White wine vinegar (or your choice of vinegar)
  • 1 tsp Maple syrup
  • 1 Salt and pepper
  • 1 Oregano
  • 1 pinch Cumin
  • 1 dash Parsley (dry or fresh)
Instructions

Macrobiotic ● Marinated Carrot Salad ● serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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