Carrot dumpling

Carrot dumpling

Carrot dumpling

By Cookpad Spain
2 hours

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Details
  • Servings:   6
  • Calories:   327
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   67g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • chinese
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Ingredients
  • 4 cups flour
  • 1 large carrot, peeled then grated
  • Pinch salt
  • 1 tsp yeast
  • 2 tbsp sugar
  • 22 cups water
Instructions

Carrot dumpling serves 6 original recipe by Cookpad Spain.

View original preparation instructions

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