Nigiri Sushi

Nigiri Sushi

Nigiri Sushi

By seafoodfromnorway.co.uk
Serves 4

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Details
  • Servings:   4
  • Calories:   851
  • Protein:   43g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   140g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 250 g Norwegian salmon fillet, skinned and boned
  • 250 g Norwegian halibut fillet, skinned and pinboned
  • 8 pcs Norwegian scallops
  • 1.5 tbsp sugar
  • 1 tsp salt
  • 0.5 dl rice vinegar
  • 8 dl sushi rice
  • soy sauce, light
  • wasabi
  • ginger, fresh
Instructions

Nigiri Sushi serves 4 original recipe by seafoodfromnorway.co.uk.

View original preparation instructions

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