Homemade Tomatillo Salsa

Homemade Tomatillo Salsa

Homemade Tomatillo Salsa


45 minutes

Details
  • Servings:   2
  • Calories:   192
  • Protein:   5g
  •  
  • Fiber:   8g
  • Sugar:   16g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • south american
Ingredients
  • 1 1/2 lb. fresh tomatillos, husks removed and cut into 2-inch pieces
  • 1/2 white onion, peeled and cut into 4 wedges
  • 2 serrano chilis, split in half lengthwise
  • 1 tbsp. olive oil
  • 2 garlic cloves
  • 1 1/4 tsp. kosher salt
  • 1 tbsp. lime juice
  • 1 c. fresh cilantro, leaves and small stems, chopped
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