Ingredients
- MARINATE:
- 400 g beef (shabu shabu)
- 1 tsp light soy sauce
- 2 cm ginger (grated)
- 2 garlic (grated)
- 1 tsp corn starch
- For the sauce:
- 1 tbsp oyster sauce
- 2 tbsp light soy sauce
- 1 tbsp dark soy sauce
- 1 tsp Black pepper (or more)
- 3 tbsp Water
- Corn starch
- 1 yellow onion (cut strips)
- 1 green capsicum (cut dice)
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