Masala dosa

Ingredients

• 1 cup raw rice
• 1/2 cup Idli rice
• 1/4 cup urud whole without skin
• 2 Tablespoons chana dal split
• 1 teaspoon fenugreek
• 1 tablespoon yeast
• as per requirement salt
• 1/2 cup oil
• 1 teaspoon sugar
• 1 tsp Chilli
• 2 tomato
• 1/2 cup chickpeas
• 1/4 cup gram flour
• 1 tablespoon separately
• 1 teaspoon cumin
• 20 chilies
• 1 teaspoon asafetida
• as required salt
• 1 tablespoon ginger, peeled and chopped
• 5 cloves garlic
• 1/4 cup curry leaves
• 1/2 onion, chopped
• 1 cup tomato slices
• 3 cups curry leaves
• 1/4 cup chickpeas
• 3 chilies

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