Stir Fried Broccoli and Farro With Fried Eggs

Stir-Fried Broccoli and Farro With Fried Eggs

Stir-Fried Broccoli and Farro With Fried Eggs


15 minutes

Details
  • Servings:   1
  • Calories:   457
  • Protein:   26g
  •  
  • Fiber:   10g
  • Sugar:   3g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 teaspoons olive oil, divided
  • 2 cups broccoli florets
  • 1 clove garlic, finely chopped
  • Salt
  • Pepper
  • ¼ teaspoon paprika
  • ¾ cup cooked farro
  • 2 large eggs
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