Muttakose Simamullanki Poriyal Cabbage Carrot Stir fry
Ingredients
- 250 grams simamullanki/ carrots,finely diced
- 250 gms muttakose/ cabbage,finely shredded or chopped
- 6-7 pearl onions or shallots, chopped
- 1-2 green chillies, chopped
- 10-12 curry leaves
- 2 Tbsp coconut/sesame oil
- 1 tsp mustard seeds
- 1 tsp husked split black gram /urad dal
- 1/4 tsp turmeric powder
- 1 tsp cumin powder
- 1/4 cup grated fresh coconut
- to taste Salt
Instructions
Muttakose Simamullanki Poriyal/ Cabbage Carrot Stir fry serves 4 original recipe by Cookpad Spain.
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