Marinated Watermelon Salad
Ingredients
- 1/2 cup extra-virgin olive oil
- 1/4 cup white balsamic vinegar
- 1 tablespoon honey
- Kosher salt and freshly cracked pepper
- 6 cups 1-inch cubes watermelon
- 1/2 red onion, thinly sliced
- 8 ounces burrata cheese
- 1/4 cup fresh basil, torn
- Balsamic glaze, for drizzling (optional)
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