Kentucky Burgoo

Ingredients

• 1 large yellow onion
• 1 medium green bell pepper
• 2 medium carrots
• 2 medium stalks celery
• 4 cloves garlic
• 5 slices bacon (about 4 1/2 ounces total)
• 1 1/2 pounds boneless beef chuck roast or stew meat
• 1 1/2 pounds boneless pork shoulder
• 2 bone-in, skin-on chicken thighs, chicken drumsticks, or a combination (about 10 ounces total)
• 2 1/2 teaspoons kosher salt, divided
• 1 teaspoon freshly ground black pepper, divided
• 2 tablespoons vegetable oil, plus more as needed
• 1 (28-ounce) can crushed tomatoes
• 6 cups low-sodium chicken or beef broth, or a combination, divided
• 2 dried bay leaves
• 2 teaspoons dried thyme
• 1 pound russet potatoes (about 2 medium)
• 1 cup frozen lima beans
• 1 cup frozen corn kernels
• 1 cup frozen sliced okra
• 2 tablespoons Worcestershire sauce

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