Spring Puff Pastry Tart

Spring Puff Pastry Tart

Spring Puff Pastry Tart

By Pioneer Woman
40 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   340
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • french
Comments
Ingredients
  • 1 whole Sheet Puff Pastry, Thawed
  • 4 oz. weight Cream Cheese Spread
  • 1/3 c. Pesto
  • 2/3 c. Freshly Shredded Parmesan Cheese
  • 1/3 c. Sliced Asparagus, 1-inch Size
  • 1/3 c. Frozen Peas
  • 3 slices Prosciutto, Torn Into Pieces
  • Pepper To Taste
Instructions

Spring Puff Pastry Tart serves 4 original recipe by Pioneer Woman.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments