Orange Cranberry Bundt Cake

Orange Cranberry Bundt Cake

Orange Cranberry Bundt Cake


Serves 16

Details
  • Servings:   16
  • Calories:   334
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   39g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • Vegetable oil cooking spray
  • 3 cups plus 1 tablespoon all-purpose flour, divided
  • 2 cups granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 4 eggs
  • 3/4 cup lowfat buttermilk
  • 1/2 cup olive oil
  • 1/3 cup freshly squeezed orange juice
  • 2 teaspoons orange zest
  • 1 teaspoon vanilla extract
  • 1/2 cup dried cranberries, coarsely chopped
  • 1 cup confectioner's sugar
  • 3 tablespoons Grand Marnier orange liqueur
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