LAYERED CHICKEN BIRYANI

Name: LAYERED CHICKEN BIRYANI
Ingredients: 2 pounds Chicken piece; 2 cups Plain Yoghurt; 1 teaspoon Turmeric; Salt to taste; 2 tablespoons Ghee (clarified butter); 1/2 cup Vegetable oil; 2 Red Onion; 10 Shallot; 1 Garlic; 1 inch Ginger; 4 pieces Green chili; 3 Tomato; 1 1/2 cups Coriander leaves; 1 cup Mint leaves; 4 Cardamom; 4 Cloves; 1/2 Nutmeg; 1 tablespoon Aniseed/Fennel seed; a pinches Saffron; 10 Cashew Nut; 5 Almond; 1/2 cup Milk; 2 pounds Basmati Rice cooked (when you boil the rice add few cinnamon leaf or CINNAMON STICK to improve the flavor of the rIce(OPTIONAL) ); few Fried Cashew and raisins