Fried Chinese Starch Noodle

Fried Chinese Starch Noodle

Fried Chinese Starch Noodle


Serves 2

Details
  • Servings:   2
  • Calories:   189
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • chinese
  • asian
Ingredients
  • 30 g Chinese starch noodle
  • 50-100 g leek or any green
  • 1 egg
  • 100 g minced meat (any meat)
  • 1 tablespoon oyster sauce
  • Sesame
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library