Recipe: Lemon Poppy Seed Quick Bread

Name: Recipe: Lemon Poppy Seed Quick Bread
Ingredients: Cooking spray or vegetable oil, for coating the pan; 2 cups all-purpose flour; 1 cup plus 2 tablespoons granulated sugar; 2 tablespoons poppy seeds; 1 teaspoon baking powder; 3/4 teaspoon fine salt; 1/4 teaspoon baking soda; 1 cup whole- or low-fat plain yogurt; 6 tablespoons unsalted butter, melted; 1 large egg; Finely grated zest of 2 medium lemons (about 1 tablespoon); 2 tablespoons freshly squeezed lemon juice; 1/3 cup powdered sugar