Cod and Clam Avgolemono Stew

Cod-and-Clam Avgolemono Stew

Cod-and-Clam Avgolemono Stew

By Delish
Serves 4

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Details
  • Servings:   4
  • Calories:   389
  • Protein:   51g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   High-Protein
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 3 c. canned low-sodium chicken broth or homemade stock
  • 1 onion
  • 2 carrots
  • 1½ tsp. dried dill
  • ⅓ c. RICE
  • 16 littleneck clams
  • ½ c. water
  • 1½ lb. cod fillets
  • 1 c. frozen petite peas
  • 2 tsp. salt
  • ¼ tsp. fresh-ground black pepper
  • 3 large eggs
  • 3 tbsp. lemon juice
Instructions

Cod-and-Clam Avgolemono Stew serves 4 original recipe by Delish.

View original preparation instructions

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