Basic Bread Dough with bread making tips including hand kneading instructions

Basic Bread Dough (with bread making tips, including hand-kneading instructions)

Basic Bread Dough (with bread making tips, including hand-kneading instructions)


Serves 12

Details
  • Servings:   12
  • Calories:   151
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 300 grams Bread (strong) flour
  • 6 grams Dried yeast
  • 30 grams Sugar
  • 4 1/2 grams Salt
  • 6 grams Skim milk powder
  • 200 grams total Egg (1) + water
  • 30 grams Shortening
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