Tandoori Lamb Chops Recipe

Tandoori Lamb Chops Recipe

Tandoori Lamb Chops Recipe


50 minutes

Details
  • Servings:   4
  • Calories:   1164
  • Protein:   41g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   47g
  • Fat Total:   107g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 8 to 10 American lamb rib chops
  • 1 cup yogurt
  • 1/4 cup malt vinegar
  • 1 lemon
  • 8 cloves garlic
  • 1 [3-inch] piece fresh ginger
  • 1 tablespoon garam masala
  • 1 tablespoon cumin
  • 1 teaspoon ground cardamom
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon ground mace
  • 1/4 teaspoon ground nutmeg
  • 2 tablespoons canola oil
  • 3 tablespoons unsalted butter
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