Quinoa Tabbouleh
Ingredients
- 2 bunches parsley, washed and de-stemmed
- 1 bunch mint, washed and de-stemmed
- 4 green onions (scallions), chopped
- 1 clove garlic, chopped
- 1/2 cup extra virgin olive oil
- 1/4 cup lemon juice
- 2 medium tomatoes, chopped
- 1 cucumber, peeled and chopped
- 1/2 cup dry quinoa
- salt and pepper, to taste
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