Blood orange tart

Blood orange tart

Blood orange tart


2 hours

Details
  • Servings:   12
  • Calories:   330
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   30g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • south east asian
Ingredients
  • 4 large eggs plus 2 yolks
  • 175g golden caster sugar
  • 200g full-fat crème fraîche
  • zest 2 blood oranges plus 300ml juice
  • juice 1 lemon
  • a little icing sugar to dust
  • 250g plain flour plus extra for dusting
  • 120g cold butter diced
  • 100g icing sugar
  • 1 large egg separated
  • 1 tsp vanilla extract
  • zest 2 blood oranges
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