Crock Pot Butter Chicken

Crock-Pot Butter Chicken

Crock-Pot Butter Chicken


7 hours 15 minutes

Details
  • Servings:   8
  • Calories:   354
  • Protein:   32g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 2 lb. boneless skinless chicken breast, cut into 1" pieces
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 2 jalapeños, minced
  • 1 tbsp. freshly grated ginger
  • 1 tsp. turmeric
  • 1 tsp. cumin
  • 1 tsp. garam masala
  • kosher salt
  • 1 c. Greek yogurt
  • 1 28-oz. can plus 1 14-oz. can diced tomatoes
  • 4 tbsp. butter
  • 1/4 c. heavy cream
  • 2 tbsp. Chopped cilantro, for garnish
  • Naan, for serving
  • Cooked basmati rice, for serving
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