Vegetable Paella

Name: Vegetable Paella
Ingredients: 1 yellow onion; 1 green bell pepper; 1 red bell pepper; 1 Roma tomato; 1 zucchini; 1 yellow squash; 1 jalapeno (optional); 4 cloves garlic; 17.5 ounces bomba rice, this is a little more than 2 cups; 1 cup peas; 6 to 8 cups vegetable stock or broth; Salt; Pepper; 2 pinches saffron, about 1 teaspoon; 3 teaspoons smoked paprika; 1 cup cherry tomatoes, sliced in half; 1 marinated piquillo pepper, sliced; 1 bunch chives, chopped; 1 Lemon, sliced into 6 wedges; Olive oil, about a cup