Ingredients
- * 5 tbsp butter, divided
- * 3 large carrot, chopped
- * 3 stalk celery, chopped
- * 1 yellow onion, diced
- * 4 clove garlic, minced
- * 4 c or a 32 oz box, low sodium chicken broth
- * 3 russet potato, peeled and
- * 1 celery root, peeled and
- * 2 medium head broccoli, chopped into floret
- * 1 small head cauliflower, chopped into floret
- * 1/4 tsp dried thyme
- * 1 tsp salt
- * 1/2 tsp ground black pepper
- * pinch paprika and cayenne pepper
- * 6 tbsp all purpose flour
- * 3 c milk (1%, 2% or whole)
- * 1/2 c 1/2 and 1/2 (non fat, low fat or regular)
- * 2 c shredded medium or sharp cheddar cheese (8 oz block)
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