Ingredients
- 1⁄2 lb boneless skinless chicken breast half, cut into bite-sized pieces
- 1 garlic clove, minced
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 2 tablespoons flour
- 1 (14 1/2 ounce) can chicken broth
- 2 cups milk
- 2 cups frozen mixed vegetables
- 1 dash hot sauce
- 1 cup cheddar cheese, shredded
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