Ingredients
- 1 cup chopped, cooked bacon
- 1 yellow onion, chopped (chopped)
- 2 russet potatoes cut into small cubes
- 16 ounces Chicken bon broth or chicken stock
- 2 cups heavy cream
- 3-4 cups of fresh or frozen corn (not canned)
- 1/4 cup chopped celery
- 2 cups shredded white cheddar cheese
- 1 bunch diced fresh chives (chopped)
- 1 tbsp Paprika
- 1 tsp Garlic Salt
- Sea-salt and black pepper for taste
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