Potato Corn Chowder

Potato Corn Chowder

Potato Corn Chowder


Serves 20

Details
  • Servings:   20
  • Calories:   357
  • Protein:   25g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 onion (diced)
  • 1 32 oz bag frozen corn (could certainly use fresh corn when it’s in season but the frozen works great too)
  • 1/2 to 1 red pepper (diced)
  • 1 stalk of celery (diced)
  • 3 yukon potatoes (peeled and diced)
  • 3-4 springs of thyme
  • salt and pepper
  • cayenne pepper
  • 2 boxes of chicken stock
  • 2 T. flour
  • 1 T. bacon fat
  • 1 T. butter
  • 1 T. olive oil
  • 1/2 c. heavy cream
  • 1 T. honey
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