Easy Clam Chowder
Ingredients
- 6 slices cooked bacon, crumbled
- 4 Tbsp butter
- 1 onion, minced
- 2 garlic cloves, minced
- 1 Tbsp fresh thyme
- ¼ cup flour
- 4 cups chicken broth
- 1 ½ lbs potatoes, peeled and cubed
- 3 cans chopped clams, drained, juices reserved
- 1 cup heavy cream
- 1 pinch red pepper flake (optional)
- Fresh chives, for serving (optional)
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