Corn and Cheese Chowder
Ingredients
- 4 T Butter (half a stick)
- 1 Onion (chopped)
- 6 Bacon Slices (cut into pieces)
- 1 Orange Bell Pepper (finely diced)
- 1 Yellow Bell Peper (finely diced)
- 1 Red Bell Pepper (finely diced)
- 5 C Frozen Corn (thawed)
- 1/4 C Flour
- 3 C Chicken Stock
- 2 C Half-and-half
- 8 oz Monterey Jack Cheese (grated or shredded)
- 8 oz Pepper Jack Cheese (grated or shredded)
- 1/3 C Green Onions (diced)
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