Seafood Chowder Recipe

Seafood Chowder Recipe

Seafood Chowder Recipe


25 minutes

Details
  • Servings:   4
  • Calories:   603
  • Protein:   35g
  •  
  • Fiber:   3g
  • Sugar:   65g
  • Carb Total:   77g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   18g
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Cuisine
  • american
Ingredients
  • 1 tbsp vegetable oil
  • 1 large onion, chopped
  • 1/4 tsp garlic powder
  • 1 (10.75 oz) can campbell's condensed cream of celery soup (regular or 98% fat free)
  • 1 (10.75 oz) can campbell's condensed cream of potato soup
  • 1 1/2 (10.75 oz) cans milk
  • 1/4 tsp dried dill weed, crushed
  • 1/2 lb medium fresh or thawed frozen shrimp, shelled and deveined
  • 1/2 lb fresh or thawed frozen firm white fish fillet, cut into 1-inch pieces
  • chopped fresh parsley
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