Corn Chowder Soup

Corn Chowder Soup

Corn Chowder Soup


25 minutes

Details
  • Servings:   4
  • Calories:   641
  • Protein:   24g
  •  
  • Fiber:   5g
  • Sugar:   13g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   46g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 3 tablespoons butter
  • 3/4 cup carrots (diced)
  • 3/4 cup celery (diced)
  • 3/4 cup onion (diced)
  • 3 tablespoon flour
  • 1 cup potato (russet, gold, or red, diced)
  • 2 cups corn (frozen or canned)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 4 cups broth (veggie or chicken)
  • 2 cups half and half
  • 2 cups cheddar cheese
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