Irish Kielbasa Chowder
Ingredients
- 1 tablespoon olive oil
- 2 garlic cloves, minced
- 1 lb kielbasa, sliced 1/8-inch thick
- 1 medium onion, chopped
- 4 russet potatoes, peeled and chopped
- 2 cups water
- salt and pepper
- 1 small cabbage, shredded
- 1 tablespoon all-purpose flour
- 3 cups milk
- 1 cup sharp cheddar cheese, shredded
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