Summer Corn and Bacon Chowder
Ingredients
- 2 slices center cut bacon
- 1 clove garlic, minced
- 2 cups corn kernels
- 1 3/4 cups low-sodium chicken broth (such as Pacific)
- 1/2 cup 2% reduced-fat milk
- 1 1/2 cups refrigerated diced potatoes with onion (such as Simply Potatoes)
- 1/8 tsp pepper
- 1/4 cup thinly sliced fresh basil
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