Marks Clam Chowder
Ingredients
- 2 (6 1/2 ounce) cans minced clams
- 2 cups potatoes, chopped
- 1 cup onion, chopped
- 1 cup celery, chopped
- 1 1⁄2 teaspoons salt
- 1 dash pepper
- 3⁄4 cup butter
- 3⁄4 cup flour
- 1 quart half-and-half
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