Kale and Cauliflower Chowder – Vegan

Kale and Cauliflower Chowder – Vegan

Kale and Cauliflower Chowder – Vegan

By runningonrealfood.com
Serves 4

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Details
  • Servings:   4
  • Calories:   107
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • * 1 yellow onion (390 g)
  • * 4 clove garlic
  • * 3 medium carrot (175 g, approx 1.5 cup chopped)
  • * 1 tsp dried parsley
  • * 1 tsp ground thyme
  • * 6 cup vegetable stock
  • * 1 head cauliflower (775 g, approx 7 cup chopped)
  • * 4 cup chopped, de stemmed kale (120 g)
Instructions

Kale and Cauliflower Chowder – Vegan serves 4 original recipe by runningonrealfood.com.

View original preparation instructions

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