The Best Sweetcorn Chowder
Ingredients
- 150 g smoked streaky bacon (diced)
- 1 large onion (150g, finely chopped)
- 2 medium carrots (200g, diced)
- 2 celery stalks (100g, diced)
- 400 g new potatoes (diced)
- 500 g sweetcorn (fresh, tinned, or frozen)
- 1 litre chicken or vegetable stock
- 200 ml double cream
- Salt and pepper (to taste)
- Fresh parsley (chopped, for garnish)
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