Ingredients
- 7 Yukon potatoes
- 1 Hatch chili (Roasted and peeled or used canned. )
- 1 Cup Organic frozen corn
- 1/4 Sweet white onion
- 1/2 TSP Smoked Paprika
- 1/2 TSP Smoked serrano chili powder
- 1/4 TSP Garlic powder
- 1/2 TSP Cumin
- 1/4 Red Bell Pepper
- 2 TBSP Chopped Cilantro
- Salt and pepper to taste
- 1 CUP Plant milk of choice (I used SO Delicious unsweetened coconut milk)
Personal Notes
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